Version wrote on Mon, 22 May 2006 12:18 |
I pre-soak, as well. I'm considering investing in a vacuum brewer. Any experience with this?
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Not familiar with that. Right now I'm saving up for a decent burr grinder.
On consideration, my bean choice has more to do with being lazy. If I was at all motivated, my local roaster wholesaler would sell me fair trade organic for $6 a pound, I just can't get up to where he's at, so I buy what's in the grocery aisle.