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Author Topic: Kitchen Open, Come On In!  (Read 1989 times)

klaus

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Kitchen Open, Come On In!
« on: February 24, 2011, 08:19:57 pm »

We got a new Wolff sixteen-burner, commercial-grade 24-hr. stove, new tables, chairs, even replaced the old David Cassidy posters on the wall with brand-new Justin Bieber movie shots!

The only thing we are still waiting for is a big load of PSW left-overs from the old place that we wisely rescued from the compost bin and threw in the freezer before the wrecking ball came down.

Give it a few more days, and all will be as it was before, only better!
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Klaus Heyne
German Masterworks®
www.GermanMasterworks.com

DigitMus

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Re: Kitchen Open, Come On In!
« Reply #1 on: February 25, 2011, 02:05:41 am »

Great!  I'll have some chili & cornbread with a side of Neumanns, please.
 ;D

    Scott Gould
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klaus

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Re: Kitchen Open, Come On In!
« Reply #2 on: February 25, 2011, 03:45:17 am »

Congratulations!
Some day, when you are old and feeble you can tell your grand kids: "I was the very first customer ever in the (now famous and utterly unaffordable) Three-Star Michelin eatery-when the whole place still smelled of fresh paint, and the chefs were still a bit wobbly..."
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Klaus Heyne
German Masterworks®
www.GermanMasterworks.com

John Whitmer

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Re: Kitchen Open, Come On In!
« Reply #3 on: March 05, 2011, 09:38:03 am »

Klaus, et al.,

Just found the new location - good to know where it is.  I'll spread the word.
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klaus

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Re: Kitchen Open, Come On In!
« Reply #4 on: March 05, 2011, 11:51:32 am »

In the beginning I used a simple trick to find this forum: replace the letter 'c' in recforums with the letter 'p' and I am there, as all other parts of the URL stayed the same.

Welcome!
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Klaus Heyne
German Masterworks®
www.GermanMasterworks.com
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